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Today I’m sharing the game-changing cookbook Pantry to Plate: Improvise Meals You Love―from What You Have! by Heather Crosby from YumUniverse. Keep reading to see why Heather’s mix-and-match recipes blew me away, preview a gluten-free lemon waffles recipe from the book, and enter to win your own Pantry to Plate cookbook below. AND IF YOU’RE …

Read More about Meyer Lemon Waffles Recipe with Maple-Blackberry Compote – from YumUniverse’s Pantry to Plate Cookbook

Mini pizzas have quickly become a dinnertime staple at our house. They’re just so cute and easy to make, and Elise can help with the recipe. The final mini pizzas are about 2-1/2 in diameter – perfect for kids to handle on their own or for adults to pop in their mouths amuse-bouche-like. I usually …

Read More about Mini pizzas recipe using cookie cutters and wheat tortillas

Try this delicious sweet potato crackers recipe! I’ve been making this sweet potato crackers recipe again and again since Thanksgiving’s sweet potato leftovers and I think it’s high time I passed along this yummy kid-friendly recipe. A sweet potato crackers recipe that kids love to eat Elise has become my official cracker-making helper and #1 …

Read More about Sweet potato crackers recipe – easy, healthy recipe for kids

This easy chicken pot pie recipe is my favorite way to celebrate St. Patrick’s Day. I started making this homemade chicken pot pie recipe as a St. Patrick’s Day dinner tradition but it tasted so good that I ended up adding it into our winter dinner rotation. I like making individual mini chicken pot pies …

Read More about Yummy Individual Chicken Pot Pie Recipe in Ramekins for St. Patrick’s Day (with dairy-free and gluten-free options)