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Merriment :: Bacon Pancakes by Kathy Beymer

Lucky for me that magazines in my doctor’s office are hopelessly out-of-date. I hit a goldmine during a recent appointment by seeing this bacon pancake idea in an old issue of Martha Stewart Living.

Well, everyone knows that I love bacon …and nothing can beat salty and sweet. So on this lovely Saturday in Chicago, I decided to recreate it for me and Shane.

Ingredients:

Supplies:

Merriment :: Bacon Pancakes by Kathy Beymer

First, cook your bacon. My friend Renee has taught me the merits of cooking bacon on the stove, medium heat, using a splatter screen to keep your stovetop nice and clean. Try to cook the bacon as flat as you can …later it will keep the pancake batter from oozing under the bacon and hiding it. Drain on paper towels and set aside.

Merriment :: Bacon Pancakes by Kathy Beymer

Heat your griddle so it’s warming up. Mix your pancake batter as directed, but make it on the thinner side by adding more liquid …I had a few flops using thicker batter. Transfer your batter into a Pyrex pouring cup so it’s easier to work.

Merriment :: Bacon Pancakes by Kathy Beymer

Drip water on your griddle to see if it’s hot. If they bubble, you’re ready. Spray your hot griddle with Pam for Grilling. Break your cooked bacon into 1/2 inch pieces or so and place tightly together in a circle. Pour your pancake batter in a circle, starting outside in, and covering all the bacon pieces.

Merriment :: Bacon Pancakes by Kathy Beymer

Cook until lightly browned and bubbling on the edges, a couple of minutes or so, and flip. Garnish with orange and enjoy with real maple syrup. Salty and sweet. Yum.

Merriment :: Bacon Pancakes by Kathy Beymer

 
 




10 Responses to “Bacon pancakes”


  1. Shiela Says:

    I love pancakes as well as bacon! Hmmm…I’ll try this at home. Each time I order pancakes in one of the fast food chains, I will request for 2 packs of butter. :)

  2. Lulu Says:

    OMG! My hubby would die for these! They look wonderful!

  3. Kathy Beymer Says:

    Willo, that card is super cute! I also love your scissors necklace: http://shop.willotoons.com/products/scissor-sister

    It was great to meet you too! I loved your panel at SXSW and am following you on Twitter :) …I’m a newbie so just getting started. Thanks for adding Merriment to your RSS! Chat soon, Kathy

  4. willo Says:

    First, hi Kathy! So nice meeting you in Austin.

    Second, mmmm bacon!! I have got to make these. What a brilliant idea!

    Have you seen my bacon lover card?
    http://shop.willotoons.com/products/bacon-lover-greeting-card

    I love your blog! I’m adding it to my RSS.

    xo
    w

  5. Kathy Beymer Says:

    Ah, I should have known the snarky boys at Bite would be serving up this yummy combination. Thanks for sharing!!

  6. Lindsey B. Says:

    Or, if you are a terrible cook like me, you can get something similar at Bite!

  7. Ashley Says:

    I too LOVE bacon! You can even add it to your website here: http://bacolicio.us/

  8. Heather Says:

    bacon + maple syrup = kryptonite!


Trackbacks


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